Cocktail Menu Design Dos and Don’ts

January 17, 2019 | 11:00 AM - 12:15 PM | $40.00

St. Anthony Hotel, Morrison Room

Amanda Elder


Regardless of concept, size, or budget, every cocktail bar must convey its offerings to guests, making printed menus a crucial communication vehicle. This seminar will look at examples of menus that employ efficient and innovative design techniques, explore common design pitfalls, and best practices for communicating with graphic designers.

RECOMMENDED FOR:

INDUSTRY BUSINESS