San Antonio Cocktail Conference was founded by Mark Bohanan, chef-owner of nationally renowned Bohanan’s Prime Steaks & Seafood and Peggy's on the Green - both restaurants with the same level of hospitality, but unique in concept and inspiration. BOHANAN'S and PEGGY'S help to support San Antonio Cocktail Conference, Mark Bohanan’s labor of love, which he created to help leave a lasting legacy for the city in addition to giving back monetarily in a big way to children's charities. Now, seven years later, the annual conference takes place all over the city, spans five days, and has been named “one of the best” cocktail festivals by publications like Fodor’s Travel and called “the future of cocktails” by Paste Magazine.